Back to top
Skip to main content
Reserve now
[email protected]
Call to Reserve: +44(0) 2074996321

Cocktail Menu

COCKTAILS

SPEEDY GONZALES - 11.00
Gran Centenario Tequila Reposado, Dry Vermouth, Aperol, Chilli Tincture
INCA'S BREW - 11.00
Peruvian Pisco, Tepache, Fresh Ginger, Lemon, Hibiscus
SMITH'S SPRITZ - 11.00
Cognac, Aperol, IPA, Lemon
CAMBREEZE - 11.50
Cambridge Gin, Cherry, Limoncello, Cachaça, Rosewater Lemonade
THE BLACK LEAF - 11.50
Copperhead Black Batch, Homemade Pear & Earl Grey Cordial, Lemon, Egg White
MRS. WELLER - 12.00
Plantation Pineapple Rum, Plantation O.F.T.D., Fresh Pineapple, Tonka Bean, Lime
THE PINK PANTHER - 12.00
Gin, Goji Berry, Violette, Lemon, Egg White, Sparkling Rosé
HOT RYE'D - 12.00
Rittenhouse 100 Rye Whiskey, Pineapple & Chilli Reduction, Boker's Bitters, Pineapple Garnish
NEVER SAY NEVER AGAIN - 13.00
Sauvelle Vodka, Copperhead Gibson Edition, Byrrh Grand Quinquina, Celery Bitters, Pickled Beetroot Garnish
OOLONG FASHIONED - 15.00
Oxidised Oolong Tea Infused Yamazaki Distiller's Reserve, Demerara, Dashfire Jerry Thomas Decanter Bitters

MOCKTAILS

STRAWBERRY ROSÉ SPRITZ - 6.00
Rosé Wine Reduction with Fresh Strawberry and Soda
PASSIONATA - 6.00
Passion Fruit, White Chocolate and Sparkling
COOL AS A CUCUMBER - 6.00
Cucumber, Mint, Elderflower, Lemon and Apple

Gin & Tonic

Monday - Wednesday 12.00pm - 6.00pm | £6.00

Whitley Neill London Dry -
with Fever Tree Indian Tonic Water, garnished with dried orange wheel
Whitley Neill Blood Orange -
with Fever Tree Mediterranean Tonic, garnished with dried blood orange
Whitley Neill Raspberry -
with Fever Tree Refreshingly Light Tonic, garnished with flower petals
Whitley Neill Rhubarb & Ginger -
with Fever Tree Ginger Ale, garnished with fresh lime and ginger
Whitley Neill Quince -
with Fever Tree Soda Water and garnish with dried apple

Drinks

Draught

UNITY LAGER 4.5% - 5.25
Half Pint - £2.90
CURIOUS IPA 4.4% - 5.25
Half Pint - £2.90
NITRO ENGINE OIL STOUT 4.5% - 5.25
Half Pint - £2.90
SCHIEHALLION LAGER 4.8% - 5.25
Half Pint - £2.90

Bottle

PORTOBELLO LONDON PILSNER 4.6% - 5.25
ADNAMS JACK DRY HOPPED LAGER 4.2% - 5.25
MOSAIC PALE ALE 4.1% - 5.25
INNIS & GUNN ORIGINAL-OAK AGED BEER 6.6% - 5.25
BREWDOG PUNK IPA 5.6% - 5.25
BITTER & TWISTED 4.2% £ - 5.25
CURIOUS APPLE CIDER 5.2% - 5.25
BREWDOG NANNY STATE 0.5% - 5.25
OLA DUBH 12 BARREL AGED BEER 8% - 9.00

Red Wine

CASA VISTA - 6.00
Merlot, Chile 750 ml - £20.00
CASA ALBALI - 6.50
Tempranillo-Shiraz, Spain 750ml - £22.00
SON EXCELLENCE - 7.00
Cabernet Sauvignon, France 750ml - £24.00
CALLIA SELECTED - 8.00
Malbec, Argentina 750ml - £26.00
CHAPEL DOWN UNION RED - 9.00
Pinot Noir-Rondo-Dornfelder, England 750ml - £35.00

White Wine

CASA ALBALI - 6.00
Verdejo, Sauvignon Blanc, Spain 750ml - £20.00
BETWEEN THORNS - 6.50
Chardonnay, South-Eastern Australia 750ml - £22.00
WAIPARA HILLS - 8.00
Sauvignon Blanc, Marlborough, New Zealand 750ml - £26.00
DA LUCA PINOT GRIGIO - 7.50
Pinot Grigio, Sicily, Italy 750ml - £24.00
CHAPEL DOWN FLINT - 9.00
Chardonnay, England 750ml - £35.00

Rose Wine

BELVINO ROSATO - 6.50
Pinot Grigio, Veneto, Italy 750ml - £20.00
ESTANDON LUMIERE DE PROVENCE - 8.50
Cinsault, Grenache, Syrah, France 750ml - £26.00

Sparkling Wine

CHAPEL DOWN BRUT - 9.50
Chardonnay-Pinot Blanc-Pinot Noir, England 750ml - £50.00
CHAPEL DOWN BRUT ROSÉ - 10.00
Pinot Noir, England 750ml - £52.50

Champagne

MOËT & CHANDON BRUT - 12.00
750ml - £60.00
MOËT & CHANDON ROSÉ - 14.50
750ml - £70.00
VEUVE CLICQUOT BRUT -
750ml - £90.00
BOLLINGER GRAND ANNÉE 2005 - 150.00
DOM PÉRIGNON VINTAGE 2006 - 195.00

Food Menu

On The Run

Marinated olives - 2.95
(v) (sd)
Rhubarb & ginger Welsh rarebit - 5.00
(v) (g,mu,m)
Beetroot salad, hazelnuts, blue cheese - 4.00
(v) (t,m,sd)
Chicken Karaage fritters, grapeseed mayonnaise - 5.00
(g,e,s,sd)
Fishcake, chunky tartar sauce - 6.00
(f,g,e,mu,cr,sd)
Fried cauliflower, tahini, hazelnut, onion, pomegranate - 3.00
(v) (m,t,ss)

In The Clink

Grilled Surrey Farm sirloin steak sandwich, stout mustard mayonnaise, crispy onions, tomato relish - 13.00
(g,sd,e)
Beef burger, smoked bacon, Gruyère, beer soaked onions, lettuce, pickles, triple cooked chips - 15.00
(g,mu,sd,m)
BBQ chicken burger, avocado, Gruyère, spiced mayonnaise, triple-cooked chips - 14.50
(g,e,sd,d)
Curious IPA battered cod, mushy peas, chips, tartar sauce - 14.50
(g,f,sd)
Chicken kiev, cauliflower gratin, roasted garlic & parsley mayonnaise - 15.50
(g,e,m,mu)
Poke Ahi Tuna, sushi rice, radish, edamame beans, tuna, soy, fried onions, chili & lime relish - 12.00
(ss,f,g)

Partner In Crime

Triple cooked chips - 3.00
Heirloom tomato, red onion salad - 3.50
(sd,mu)
Sweet potato fries - 3.50
(g)
Garden salad - 3.50
(sd,mu)

Loose Ends

Black Forest Sandwich - 5.00
(g,m,e,tr)
Strawberry & Rhubarb trifle - 4.50
(g,e,m,tr)
Café Affogato, amaretti biscuit - 4.50
(e,m,g,tr)

V(vegetarian), P(peanuts), T(tree nuts), L(lupin), M(milk), E(eggs), F(fish), MO(molluscs), CR(crustaceans), S(soya), G(gluten), SS(sesame seeds), C(celery), MU(mustard), SD(sulphur dioxide).

Kids Menu

Mains

Corn on the cob, seasonal salad or baked beans -
Fusilli or spaghetti, roast tomato sauce [e,g] -
Homemade chicken nuggets [e,g] -
Battered white fish fillet [t,g,sd] -
British beef cheese burger [m,g,sd] -
Mixed salad with chicken strips [e,f,g,m,mu] -
Plate of crudités with hummus dip [ss,g,t] -

Cigar Menu

Cigars

WINSTON CHURCHILL BELICOSO, THE TRAVELLER - 8.25
With peppery notes, hints of dark coffee, wood and spices, accompanied by a creamy aftertaste and a rich aroma.
DAVIDOFF 702 SERIES ENTREACTO - 14.50
Affords a dense smoke with harmonious notes of leather, pepper and spices in a Short Corona format.
PLASENCIA RESERVA ORIGINAL - 16.50
A splendid cigar with nutty, earthy aromas and a significant cocoa, fruity and caramel sweetness. Medium-bodied, with a great draw and impeccable construction. Reserve Original is the only cigar made with 100% organic tobacco from Esteli and Jalapa.
CAMACHO AMERICAN BARREL AGED - 19.10
Aging Camacho's legendary Corojo leaves for six years before locking them in a charred bourbon barrel creates a rich, oaky flavor with sweet bourbon aromas. Wrapped in rare all-American broadleaf, it is an unforgettable experience.
DAVIDOFF WINSTON CHURCHILL THE LATE HOUR ROBUSTO - 27.95
Containing tobacco aged for six months in the finest single malt whisky casks, a feat no one has done before. With beautiful, robust flavours of pepper, coffee, old leather, and wood, the sweet and spiciness tantalises the palate.
WINSTON CHURCHILL, CHURCHILL, THE ARTISTOCRAT - 28
Aficionados will appreciate the sophisticated aromas and subtle flavours, which change and develop as you make your way along the rich and generous format.
DAVIDOFF GRAND CRU TORO - 31.00
The beautiful Toro format introduces itself with a charming, creamy sweetness. In the second third, expect to discover subtle milky coffee notes. The Toro is, until the very last puff, a pleasantly surprising and utterly charming cigar.

Dogtails

Menu

Poochie Colada - 5
A refreshing blend of coconut water, kale and broccoli to help with keeping coats glossy and joints healthy
Hound's Hops - 6.5
A blend of specially brewed dog beer and fresh mint Sharing option - £10
Bubbly Bow Wow - 6.5
Pawsecco' herbal infusion using elderflower, linden blossom and ginseng topped with a blackberry
Smith & Whistle drinks menus
Spirits Menu
View Menu
Smith & Whistle
Soft Drinks Menu
View Menu